A Mother’s Day Thought
Since this is both a cooking and a parenting blog I should probably offer something up for Mother’s Day.
My hope is that I’ll be doing neither on Sunday (cooking nor parenting).
My cooking recommendations are as follows:
Breakfast: The Four Seasons
Mid-morning snack: Haagen Dazs
Lunch: The Ritz Carlton
Afternoon Snack: Payard
And one last before bed treat just because you can: Sour Patch Kids